Welcome to enjoy vegetarian food!

The principles of VG-Wok’s foods are ecological and healthiness. Our goal is to create a more ethical restaurant culture in Finland !

The production of one meat calorie consumes 30 organic calories, and the same ratio applies to proteins.

The amount of food in the world could be doubled compared to present, if all the food would end up being nutrition for people. At this moment, most of the food produced in the world ends up being nutrition for livestock.

VG-wok tofu and soy products have a nutritional value of meat, but due to their vegetable origin, they are a more ecological and sustainable alternative to our environment.